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Cornish Pasty Recipe

Cornish Pasty: A Culinary Delight from England

The Cornish pasty, a beloved dish from the county of Cornwall in England, has captured the hearts and taste buds of foodies worldwide. This handheld delicacy, often referred to as an "all-in-one meal," features savory fillings enveloped in a flaky pastry pocket.

Savory Fillings

Traditionally, Cornish pasties are filled with a combination of locally sourced ingredients. Beef, potatoes, onions, and swede (a type of turnip) form the classic filling, seasoned with salt and pepper for a delectable flavor.


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